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Now showing items 31-40 of 109
Biodiversity and traditional sheep grazing in the south Banat region / Biodiverzitet i tradicionalni način ispaše ovaca u Južnobanatskom regionu
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2012)
In this paper the capacity for reintroduction of traditional sheep breeds as key resources for biodiversity conservation systems in HNV farming system of the South Banat region was analyzed. Taking the vulnerability of the ...
Rezistencija na antivirusne lekove i njen značaj za veterinarsku medicinu / Antiviral drugs resistance - importance for veterinary medicine
(Banja Luka : PI Veterinary Institute Republic of Srpska „Dr. Vaso Butozan“, 2012)
Kada se govori o rezistenciji mikroorganizama, naročito u veterinarskoj medicini, najčešće se misli na sojeve bakterija koji su otporni na hemioterapeutike, prevashodno antibiotike. Uobičajeno dodavanje antibiotika stočnoj ...
Salmonella in pig lairage and in stunning box / Nalaz salmonela na površinama u stočnom depou i boksu za omamljivanje svinja
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2012)
Salmonella is one of the most important zoonotic pathogens and the consumption of pork meat is a major source of human infection. The aim of this study was to investigate the presence of Salmonella on different surfaces ...
Milk production in high-yielding dairy cows under different environment temperatures
(Sivar-Soc Italiana Veterinari Animali Reddito, Cremona, 2012)
The aim of this paper was to evaluate the effects of different environment temperatures on milk production in dairy cows under conditions typical for the moderate-continental climate. The trial was carried out on 40 Holstein ...
Functional meat products: Modern approach to improvement of quality and nutritive value of meat products / Funkcionalni proizvodi od mesa - savremeni pristup unapređenju nutritivne vrednosti i kvaliteta proizvoda od mesa
(Društvo za ishranu Srbije, Beograd, 2012)
This paper presents some important properties and nutritive values of functional meat products such as fermented sausage, frankfurter type sausage and liver sausage, with emphasis on the functional food concept, nutritional ...
Porcine reproductive respiratory syndrome (PRRS) / Reproduktivno respiratorni sindrom svinja (PRRS)
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
Respiratory disease in pigs are major cause of morbidity, mortality, and major cause of economic losses. As results of this situation, it is necessary to carry out timely diagnoses, adequate therapy and on farms established ...
Erhohte Mengen an organisch gebundenem Selen und Vitamin E in der Broilermast
(REKASAN Journal, 2012)
Oxidative stress / Oksidativni stres
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2012)
The unceasing need for oxygen is in contradiction to the fact that it is in fact toxic to mammals. Namely, its monovalent reduction can have as a consequence the production of short-living, chemically very active free ...
Ultrasonographic findings in adult cattle with chronic respiratory disease
(Large Animal Review, 2012)
Modern portable ultrasound machines provide the veterinary practitioner with an inexpensive, non-invasive tool with which to examine the pleural surfaces and superficial lung parenchyma and help differentiate painful lesions ...
Investigation of the effect of specific activity of 137Cs in the production of cheese from mountain Golija
(Ars Docendi, Bucharest, 2012)
The components of the field of gamma radiation are variables in function of time and location, and it is necessary to disclose them and permanent monitoring at specific locations. The importance of this work is that we had ...