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Further Amphoricarpolides from the Surface Extracts of Amphoricarpos Complex from Montenegro
(Wiley-V C H Verlag Gmbh, Weinheim, 2014)
Analysis of composition of sesquiterpene lactone fraction of leaf cuticular neutral lipids of Amphoricarpos complex from two different localities in north Montenegro, i.e., canyon of river Tara (A. autariatus ssp. autariatus) ...
Animal poisoning: Veterinary-medical and criminal-legal aspects / Otravlenie životnyh - Veterinarno-medicinskij i ugolovno-pravovoj aspekty
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2014)
Apart from approved or planned poisoning with agricultural purpose, an increase in the number of cases of intentional animal poisoning (primarily referring to cats and dogs) has been detected in Serbia, and it is suspected ...
Secondary metabolites of three endemic Centaurea L. species
(Srpsko hemijsko društvo, Beograd, 2014)
The aerial parts of three endemic Centaurea L. species, namely C. tomorosii Micevski, C. soskae Hayek and C. galicicae Micevski, afforded the sesquiterpene lactone cnicin (1) and seven flavonoids: apigenin (2), isokaempferide ...
First records of dirofilaria repens in wild canids from the region of central Balkan
(Akademiai Kiado Rt, Budapest, 2014)
Dirofilaria repens causes an emerging zoonotic disease in Europe, particularly in its southern part, the Mediterranean region. Many reports on human dirofilariosis have been published recently, but little is known about ...
Hygiene in the production of broiler carcasses / Higijena procesa proizvodnje trupova brojlera
(Institut za higijenu i tehnologiju mesa, Beograd, 2014)
Salmonella spp. is the main potential hazard in consumption of broiler meat, because it leads to an acute infection of people, with symptoms of diarrhea, fever and abdominal cramps. Production of broiler meat is very ...
The effect of addition of organic selenium on pheasant production characteristics / Uticaj dodavanja organskog selena na proizvodne karakteristike fazana
(Institut za stočarstvo, Beograd, 2014)
The effect of organic selenium as feed additive contained in the feed was investigated, applied in concentrations of 0.3 and 0.4 mg Se/kg mixture on production characteristics pheasant. The study was conducted on a total ...
Mycotoxins in food chain: Risk assessment and importance for public health / Mikotoksini u lancu ishrane - analiza rizika i značaj za javno zdravstvo
(Institut za higijenu i tehnologiju mesa, Beograd, 2014)
Disease outbreaks due to the consumption of contaminated food and feedstuff are a recurring problem worldwide. The major factor contributing to contamination are microorganisms, especially fungi, which produce low-molecular-weight ...
Concentrations of bone morphogenetic protein-15 (BMP-15) and growth differentiation factor-9 (GDF-9) in follicular cysts, mono - and polyoocyte follicles in gilts / Koncentracije koštanog morfogenog proteina-15 (bmp15) i faktora diferencijacije rasta-9 (gdf-9) u folikularnim cistama, mono i poliovocitnim folikulima nazimica
(Acta Veterinaria-Beograd, 2014)
The objective of the study was to determine the concentration of BMP-15 and GDF-9 in the fl uid of follicular cysts and ovarian follicles, and to compare their concentrations in mono- and polyoocyte follicles in gilts. The ...
Scaling analysis of time series of stock market indices of transitional economies in the Western Balkans
(International Conference on Statistical Physics (SigmaPhi2014), Rhodes, 7-11 July 2014, 2014)
In this paper we have analyzed scaling properties of time
series of stock market indices (SMIs) of developing economies
of Western Balkans, and have compared the results we have
obtained with the results from more ...
Effect of goat breed on the meat quality / Uticaj rase koza na kvalitet mesa
(Savez hemijskih inženjera, 2014)
The quality of goat meat has recently become an important aspect in the marketing of goats in Serbia. The aim of this study was to compare some goat meat quality parameters of various races and to determine the differences ...