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Actinomycotic granuloma in highly pregnant sow: Case report / Aktinomikotični granulom kod visoko gravidne krmače - prikaz slučaja
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
This paper presents a case of udder actinomicotic granuloma in high-pregnant sows, which was surgically treated. The sow is from a private pig farm in eastern Serbia. Landrace sows, about 3 years old, weighing about 200 ...
Recognition and assessment of pain in animals / Prepoznavanje i procena bola kod životinja
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2010)
Pain is a complex physiological phenomenon, it is hard to define in a satisfactory manner in human beings, and it is extremely difficult to recognize and interpret in animals. According to the International Association for ...
Mycotoxicoses of poultry caused by trichothecenes / Mikotoksikoze živine prouzrokovane trihotecenima
(Institut za stočarstvo, Beograd, 2011)
Recent mycological and mycotoxicological analysis of many feed samples have shown that this problem is still present. It is approved that mouldy feed can contain various mycotoxins, but in our conditions among the most ...
Economic evaluation of a program for monitoring and controlling Trichinella in pigs / Ekonomska evaluacija modela programa za praćenje i eradikaciju trihineloze
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2019)
Introduction. Trichinellosis is a cosmopolitan anthropozoonosis, and is a group of systemic diseases caused by larval forms of Trichinella. This is one of the oldest and most controversial parasitic zoonoses that has been ...
Distribution of Trichinella infections in pigs and trichinellosis in humans in Serbia from 1994 to 2018 / Distribucija pojave trihineloze svinja i ljudi na teritoriji Republike Srbije u periodu od 1994. do 2018. godine
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2019)
Introduction. Trichinellosis is a disease in humans caused by parasites of the genus Trichinella, and these roundworms can occur in a variety of animals (over one hundred mammal species). Members of the genus Trichinella ...
Epidemiological significance of Salmonella enterica serovar Montevideo and the potential role of feed for their entry into the food chain / Epidemiološki značaj Salmonella enterica serovar Montevideo i potencijalna uloga hrane za životinje za njen ulazak u lanac ishrane
(Univerzitet u Novom Sadu - Naučni institut za prehrambene tehnologije, Novi Sad, 2015)
Animal feed is the first link in the food chain and one of the possible source of Salmonella for food producing animals and consequently, humans consuming products of animal origin. The assessment of the importance and ...
Distribution and transmission tendency of trichinellosis in wild boars (Sus scrofa) at the territory of Serbia / Distribucija i tendencija kretanja trihineloze kod divljih svinja (Sus scrofa) na području R. Srbije
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2013)
Trichinellosis (trichinellosis) is a disease common for both people and animals, which was mentioned in even some several centuries old notes. As well as domestic pigs, wild boars, being omnivores and the animals that ...
Variability of blood serum biochemical parameters in Karakachan sheep / Varijabilnost biohemijskih parametara krvnog seruma karakačanske ovce
(Institut za stočarstvo, Beograd, 2015)
Karakachan sheep represents an endangered, indigenous sheep breed from Balkan Peninsula. There is relatively little information about the characteristics of this sheep breed in the veterinary scientific literature. The aim ...
Effects of phytobiotics on Cobb broiler production results, meatiness and chemical composition
(Institute of meat hygiene and technology, Belgrade, 2016)
In order to achieve better results for fattening broilers, various additives can be added to feed, including phytobiotics (phytogenic additives). Phytobiotics protect young broilers' health based on the principles of ...
Comparative analysis of pork production and carcasses' leanness of pigs from farms and individual households in Serbia / Uporedna analiza proizvodnje svinjskog mesa i mesnatosti trupova svinja sa farmi i iz otkupa u Srbiji
(Institut za higijenu i tehnologiju mesa, Beograd, 2009)
Unlike the trends in meat production in Europe and worldwide, where meat production is constantly increasing, Serbia records decrease of meat production from 1991 onwards. The aim of this paper is to investigate the ...