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Ishrana i kvalitet mesa svinja - pogled u budućnost / Nutrition and meat quality of pigs - a view into the future
(Banja Luka : PI Veterinary Institute Republic of Srpska „Dr. Vaso Butozan“, 2011)
Досадашња сазнања о утицају исхране на квалитет меса намећu питање о томе да ли ће у скорој
будућности бити значајних померања у вези са исхраном и квалитетом меса. Одговор може да буде
негативан ако традиционално мишљење ...
Comparison of meat quality of tench, Tinca tinca, reared in extensive and semi-intensive culture systems
(Wiley, Hoboken, 2014)
The aim of the study was to examine the production parameters and chemical composition of fillets in tench, Tinca tinca L., farmed in one of two systems: an extensive system based on only natural food (NF) available in the ...
First report of pneumonia caused by Angiostrongylus vasorum in a golden jackal
(Walter De Gruyter Gmbh, Berlin, 2017)
Angiostrongylosis caused by metastrongyloid nematode Angiostrongylus vasorum is an emerging parasitic disease in Europe and the red fox (Vulpes vulpes) is considered as a main reservoir species for this parasite. Little ...
Comparison of spontaneous antibiotic resistance frequency of Salmonella typhimurium growth in glucose amended continuous culture at slow and fast dilution rates
(Taylor and Francis Inc., 2005)
The objective of the study was to determine the frequency of spontaneous acquisition of resistance to select antibiotics by Salmonella Typhimurium (ST) when grown in glucose amended continuous flow culture at slow (D = ...
Household chemicals as possible causes of poisoning and environmental pollution
(Novi Sad : Matica srpska, 2023)
Nowadays, in order to maintain cleanliness in our houses, as well as to
maintain personal hygiene, numerous chemical agents are used every day. Dishwashing
detergents are used the most, followed by laundry detergents, ...
Some quality parameters of functional fermented, cooked and liver sausages / Važniji parametri kvaliteta funkcionalnih fermentisanih, barenih i jetrenih kobasica
(Institut za higijenu i tehnologiju mesa, Beograd, 2011)
The most important quality parameters of functional fermented, cooked and liver sausages are presented. Experimental fermented sausages included: a) conventional fermented sausage, b) functional fermented sausage with 2% ...
Mislocalization of CDK11/PITSLRE, a regulator of the G2/M phase of the cell cycle, in Alzheimer disease
(BMC, London, 2011)
Post-mitotic neurons are typically terminally differentiated and in a quiescent status. However, in Alzheimer disease (AD), many neurons display ectopic re-expression of cell cycle-related proteins. Cyclin-dependent kinase ...
Prevalence of Endoparasites in the Balkan Donkey (Equus asinus) from Serbia
(The Helminthological Society of Washington, 2022)
The Balkan donkey, Equus asinus, is an endangered indigenous breed that was once found in the wider area of
the Balkan Peninsula, especially in the hilly and mountainous areas of Serbia. It is estimated that today there ...
Transport-induced mortality in Pekin ducks transported for slaughter in the Czech Republic
(Veterinarni A Farmaceuticka Univerzita Brno, Brno, 2016)
Data on the numbers of Pekin ducks transported to slaughterhouses between 2009 and 2014 and the numbers of ducks that died during these transports were recorded in cooperation with the State Veterinary Administration of ...
Differential in vivo regulation of TH and DBH mRNA in rat atria by maprotiline and fluoxetine
(Srpsko biološko društvo, Beograd, i dr., 2011)
It is well known that antidepressants affect central monoaminergic neurotransmission and that they also modulate hormone release in peripheral tissues. Repeated maprotiline (a noradrenaline reuptake inhibitor) and fluoxetine ...