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Prikaz rezultata 1-10 od 26
Examination of some biological properties of glycoprotein subunits of PHY-LMV.42 strain of Newcastle disease virus / Ispitivanje nekih bioloških karakteristika glikoproteinskih subjedinica soja PHY-LMV.42 virusa Newcastle bolesti živine
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2015)
The objective of our work was to investigate some biological characteristics of purified glycoprotein subunits of Newcastle disease virus strain PHY-LMV.42 isolated from pigeons for the purpose of vaccine production. ...
Factors that affect therapeutic efficacy and safety of drugs / Faktori koji utiču na terapijsku efikasnost i bezbednost lekova
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2015)
According to the Law on medicines and medicinal devices, veterinary drugs must be of high quality, efficacy and safety to be suitable for use on animals. However, there are numerous factors which can alter the intensity ...
Assessment of the potential and actual risk of Lyme disease agent transmission in the territory of Belgrade / Procena potencijalnog i aktuelnog rizika transmisije uzročnika lajmske bolesti na teritoriji Beograda
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2015)
In the territory of Belgrade, at 16 sites (15 of test and one control), which belong to different enviromental categories such as: parks (Topcider, Hajd park, park Banovo brdo, Sumice, Usce), park-forests (Kosutnjak, ...
Selenoproteins / Selenoproteini
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2015)
Selenium is an essential trace element with multi significant role in the body. In contrast to other trace elements that appear as cofactors of certain enzymes, its physiological role is directly related to functions of ...
Genotoxic potential of nonsteroidal hormones / Genotoksični potencijal nesteroidnih hormona
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2015)
Hormones are cellular products involved in the regulation of a large number of processes in living systems, and which by their actions affect the growth, function and metabolism of cells. Considering that hormones are ...
Clinical aspects of immunosuppression in poultry / Klinički aspekti imunosupresije živine
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2015)
Immunity is ability to stop an infection. Immunosupression is a status where the immunity is reduced. Humoral (antibodies) and/or cell immunity may be depressed. Immunosupression can be caused by infectious agents, improper ...
Dog and cat respiratory capilariasis: Clinical, parasitological and epidemiological significance / Respiratorna kapilarioza pasa i mačaka - klinički, parazitološki i epidemiološki značaj
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2015)
Respiratory capillariasis is a disease of domestic and wild carnivores as well as of people, caused by nematode Eucoleus aerophilus syn. Capillaria aerophila, which lives as a parasite in mucosa of trachea, bronchi and ...
Equine metabolic syndrome: Etiopathogenesis, diagnostics and therapy / Metabolički sindrom konja - etiopatogeneza, dijagnostika i terapija
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2015)
Equine metabolic syndrome (EMS) is a term adopted in 2002 in aim to define the complex pathology involving obesity, insulin resistance and laminitis in horses and ponies. The EMS was terminologically derived upon similar ...
Pathohistological and immunohistochemical parameters significant for prognosis and therapy of tumours in cats and dogs / Patohistološki i imunohistohemijski parametri značajni za prognozu i terapiju tumora pasa i mačaka
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2015)
The development of tumours implies a disproportion between proliferation, growth and differentiation, which is accompanied by significant genotypic and phenotypic variations in the diseased. The scenario of multiple oncogenic ...
Resistance to antibiotics in lacid acid bacteria: Strain Lactococcus / Rezistencija na antibiotike kod bakterija mlečne kiseline - rod Lactococcus
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2015)
Lactic acid bacteria (LAB) are widely used in the food industry, especially in the production of fermented dairy products and meat. The most studied species among LAB is Lactococcus lactis. L. lactis strains are of great ...