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Приказ резултата 231-240 од 276
Body condition and indicators of energy status of cows in advanced gravidity and early stage of lactation / Telesna kondicija i pokazatelji energetskog statusa krava u visokom graviditetu i ranoj fazi laktacije
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2010)
The objective of the investigations was to establish the validity of certain metabolic and endocrine indicators of energy metabolism in comparison with the body condition of cows during the final stage of pregnancy and the ...
Radiation hygienic control of mineral supplements and feed for pigs / Radijaciono higijenska kontrola mineralnih dodataka i smeša za ishranu svinja
(Institut za stočarstvo, Beograd, 2011)
Radiometric control of products involved in the food chain is an important part of ongoing quality control of products related to food and feed. Content of primordial and anthropogenic radionuclides in some products directly ...
Some adverse events following immunization in veterinary medicine / Procena neželjenih reakcija nakon vakcinacije u veterini
(Naučni institut za veterinarstvo "Novi Sad", Novi Sad, 2018)
Vaccines are a very effective tool for the prevention and eradication of infective diseases in both veterinary and human medicine. Although for safety reasons, vaccines undergo very strict controls before being placed on ...
Hаematologic indices in clinically healthy outdoor dogs exposed to vector-borne pathogens / Hematološki parametri kod klinički zdravih pasa koji borave na otvorenom i izloženi su patogenima koje prenose vektori
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2020)
Haematologic abnormalities possibly associated with exposure to vector-borne pathogens are rarely reported in clinically healthy outdoor dogs. Therefore, we analysed changes in the complete blood count (CBC) of clinically ...
Effect of dietary conjugated linoleic acid on chemical and fatty acid composition of pig skeletal muscle and subcutaneous adipose tissue
(Institute of meat hygiene and technology, Belgrade, 2016)
Relationships among conjugated linoleic acid (CLA) in pig nutrition, chemical composition of meat and fatty acids composition of meat and adipose tissue were determined in pigs (crossbreed Yorkshire x Landrace) (n=60) A ...
The biological significance of differences in cows and sows colostrum and milk composition / Biologičeskoe značenie različij v sostave kolostruma i moloka korov i svinomatok
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2014)
The objective of this work was to compare the composition of colostrum and milk of cows and sows (content of dry matter, protein, milk fat and lactose, concentration of IGF-I and insulin) in samples taken on the first, ...
Assessment of the potential and actual risk of Lyme disease agent transmission in the territory of Belgrade / Procena potencijalnog i aktuelnog rizika transmisije uzročnika lajmske bolesti na teritoriji Beograda
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2015)
In the territory of Belgrade, at 16 sites (15 of test and one control), which belong to different enviromental categories such as: parks (Topcider, Hajd park, park Banovo brdo, Sumice, Usce), park-forests (Kosutnjak, ...
Breast meat quality of broilers fed with Californian earthworm meal and fresh earthworms (Lumbricus rubellus) / Kačestvo mjasa grudok brojlerov, polučavših v sostave raciona muku iz kalifornijskih červej i svežih červej (Lumbricus rubellus)
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2016)
The goal of the work was to investigate the physical and chemical characteristics of the meat of broilers fed with mixtures in which fishmeal had been replaced with fresh earthworms and worm meal. The experiment was carried ...
Natural sepiolite efficiency in reducing 137Cs transfer and deposition into meat and edible organs of broiler chickens / Efikasnost prirodnog sepiolita u smanjenju prelaska i deponovanja 137Cs u meso i jestive organe brojlerskih pilića
(Institut za stočarstvo, Beograd, 2011)
The objectives of the present study were to examine the level of radiocesium deposit in meat and edible organs of broiler chickens as well as to investigate efficiency of natural sepiolite in reducing 137Cs deposition in ...
Effects of phytobiotics on Cobb broiler production results, meatiness and chemical composition
(Institute of meat hygiene and technology, Belgrade, 2016)
In order to achieve better results for fattening broilers, various additives can be added to feed, including phytobiotics (phytogenic additives). Phytobiotics protect young broilers' health based on the principles of ...