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Приказ резултата 11-20 од 81
Antibiotic resistance and molecular studies on Salmonella enterica subspecies enterica serovar Infantis isolated in human cases and broiler carcasses / Antibiotska rezistencija i molekularna ispitivanja Salmonella enterica subspecies enterica serovar Infantis izolovanih u slučajevima oboljenja ljudi i sa trupova brojlera
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2014)
During the year 2012 a study was conducted on the hygiene of the production of broiler carcasses at three abattoirs in the Republic of Serbia. A total of 150 samples of broiler neck skin were examined and 17 salmonella ...
Occurrence of Bartonella henselae, FeLV and FIV infection in 60 stray cats from Serbia / Pojava Bartonella henselae, FeLV i FIV infekcije kod 60 uličnih mačaka u Srbiji
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2014)
The aim of this study was to determine the prevalence of coinfection with pathogens Bartonella henselae, feline immunodeficiency virus, and feline leukemia virus in stray cats from the area of Novi Sad and Belgrade, Serbia. ...
Expression of E2 (gp 55) glycoprotein of classical swine fever virus in lymphoid tissue and brain of experimentally infected piglets with different immunological status / Ekspresija E2 (gp 55) antigena virusa klasične kuge svinja u limfatičnom tkivu i mozgu eksperimentalno inficirane prasadi sa različitim imunološkim statusom
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2014)
Classical swine fever (CSF) is a highly contagious viral disease of domestic swine and wild boars. The aim of the study was to examine samples of lymphoid tissues and brain for the presence of Classical Swine Fever Virus ...
The effect of salting and marinating on microbiological status and chemical composition of mackerel packed in the modified atmosphere / Uticaj soljenja i mariniranja na mikrobiološki status i hemijski sastav skuše upakovane u modifikovanu atmosferu
(Institut za higijenu i tehnologiju mesa, Beograd, 2014)
The aim of our study was the effect of salting and marinating on microbiological status and chemical composition of mackerel packed in the modified atmosphere. For the purposes of the testing, mackerel were divided into ...
Changes in the quality of goat meat in the production of smoked ham
(Institut za higijenu i tehnologiju mesa, Beograd, 2014)
The quality of fresh goat meat can be defined strictly in terms of physical and chemical properties, or in terms of consumer perception. In Serbia, there is not enough information about the quality of goat meat and goat ...
Antiproliferative effects of tanaceti partheni, hypericum perforatum and propolis on hela cells
(Srpsko biološko društvo, Beograd, 2014)
Tanaceti partheni, Hypericum perforatum and propolis have been widely used for centuries and are well-documented medicinal plants and natural product. In this study, we investigated the antiproliferative effects of water ...
Nosema ceranae DNA in honey bee haemolymph and honey bee mite Varroa destructor / DNK Nosema ceranae u hemolimfi pčela i pčelinjem krpelju Varroa destructor
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2014)
Honey bee mite Varroa destructor and microsporidium Nosema ceranae are currently considered the most important threats to honey bees and beekeeping. It has been believed that both N. apis and N. ceranae invade exclusively ...
Effects of buffering mineral mixtures on milk yield, milk composition, rumen pH and some blood biochemical parameters in heat stressed dairy cows / Vlijanie mineral'noj smesi s bufernym dejstviem na nadoj moloka, sostav moloka, rN soderžanie rubca i koncentraciju nekotoryh biohemičeskih pokazatelej krovi u korov, podvergšihsja vozdejstviju teplovogo stressa
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2014)
The objective of the work was to investigate the influence of partial substitution of magnesium oxide with natural bentonite in feed mixtures used in feeding of cows during their exposure to heat stress. The investigation ...
The main indicators of biosecurity and presence of house mouse (Mus musculus L.) in animal husbandry facilities / Najznačajniji indikatori biosigurnosti i prisustva domaćeg miša (Mus musculus L.) u objektima stočarske proizvodnje
(Institut za stočarstvo, Beograd, 2014)
Analysis of biosecurity indicators at critical control points intend to prevent undesirable infections in technological chains of production. Product quality is the basis for defining a biosecurity plan under the HACCP ...
Haemorrhagic-necrotic enteritis in heavy breeds broilers / Hemoragično-nekrotični enteritis kod roditelja brojlera
(Fakultet veterinarske medicine, Beograd, Srbija, 2014)
Ispitivanja su imala za cilj da se utvrdi uticaj Clostridium perfringens tip A na razvoj patomorfološkog supstrata, njegov intenzitet i distribuciju kod teških roditelja uzrasta petnaest nedelja. Ispitivanje je obavljeno ...