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Antimicrobial activities of elecampane root isolates / Antimikrobna aktivnost izolata korena omana
(Univerzitet u Nišu - Tehnološki fakultet, Leskovac, 2013)
Elecampane (Inula helenium L., Asteraceae), a well-known traditional medicinal herb, and its root (Inulae radix) have been used as antiseptics, expectorants, diuretics and bactericidal agents. The aim of this study was to ...
Health calves and cows holstein friesian race in puerperium (review research) / Zdravstveno stanje teladi i krava holštajn frizijske rase u puerperijumu (pregled istraživanja)
(Institut PKB Agroekonomik, Padinska skela, 2015)
Intensive cattle farming covers a wide range of technological processes that should enable continued production and optimal use of production capacity. In such circumstances newborn calves have to adapt to different ...
Nutrition effect of pheasant parent flocks to production results / Uticaj ishrane matičnog jata fazana na proizvodne rezultate
(Institut PKB Agroekonomik, Padinska skela, 2013)
This paper presents a literature review of nutrition pheasant parent flocks in aviaries. Nutrition affects to the number, size, and biological quality of the eggs directly from the necessary nutrients that provide by diet, ...
Finding of parasitic nematodes of fishes present in the market / Nalaženje parazitskih nematoda kod riba na tržištu
(Naučni institut za veterinarstvo "Novi Sad", Novi Sad, 2013)
When placing the fish and fish products on the trade it is necessary to pay attention to the presence of zoonotic parasites that can lead to infection of people especially if the fish is consumed raw or undercooked. ...
Prevalence and activity of lactic acid bacteria in autochthonous Sjenica cheese / Nalaz i aktivnost bakterija mlečne kiseline u autohtonom sjeničkom siru
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd, 2011)
In this article the prevalence of lactic acid bacteria through the production and ripening period of autochthonous Sjenica cheese was reviewed. The activity of main LAB group was evaluated by pH changes and evolution of ...
The epizootiological importance of Salmonella spp. isolated in various aspects of poultry production in the Southern Bačka and Srem region / Epizootiološki značaj Salmonella spp. izolovanih u različitim vidovima živinarske proizvodnje u Južnobačkom i Sremskom okrugu
(Naučni institut za veterinarstvo "Novi Sad", Novi Sad, 2015)
Salmonella causes local and systemic infections of poultry, which may lead to substantial direct and indirect economic losses, presenting also significant risk to human health. The aim of this study was to monitor the ...
Pasteurella multocida mastitis in cow: Case report / Mastitis kod krave izazvan bakterijom Pasteurella multocida
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2017)
Pasteurella (P.) multocida is a heterogeneous species of Gram-negative bacteria which are common commensals of the upper respiratory system of various mammal and bird species, but are also opportunistic contagious zoonotic ...
Evaluation of possible use of disinfectant based on chlorine dioxide in dairy plant / Ispitivanje mogućnosti primene preparata na bazi hlor-dioksida za dezinfekciju u pogonima za preradu mleka
(Fakultet veterinarske medicine, Beograd, Srbija, 2009)
Loša higijena površina koje dolaze u kontakt sa hranom ima za posledicu kontaminaciju hrane mikroorganizmima, kao što su: Listeria monocytogenes, Salmonella spp., Escherichia coli, Staphylococcus aureus i dr. koji izazivaju ...
Epizootiological characteristics of trichinellosis of domestic pigs in the Republic of Srpska / Epizootiološke karakteristike trihineloze domaćih svinja na području Republike Srpske
(Naučni institut za veterinarstvo "Novi Sad", Novi Sad, 2013)
Trichinellosis is parasitic disease affecting wildlife, domestic animals and humans, caused by the nematode of the genus Trichinella. Primary infection route is consumption of infected meat, thus trichinellosis represents ...
Health control of pig herds on commercial farms / Kontrola zdravlja stada svinja na komercijalnim farmama
(Naučni institut za veterinarstvo "Novi Sad", Novi Sad, 2014)
The concept of modern industrial production of pigs on commercial farms is based, among other things, on the implementation of biosecurity measures as well as solving problems of environmental protection, which greatly ...