Претраживање
Приказ резултата 1871-1880 од 3724
Comparative characteristics of metacarpal bones (Ossa metacarpi) and finger articles (Ossa digitorum pedis seu phalanges digitorum) of roe deer (Capreolus capreolus) and sheep (Ovis aries) in order to determine animal species / Sravnitel'nye harakteristiki pjastnyh kostej (Ossa metacarpi) i falang pal'cev (Ossa digitorum manus seu phalanges digitorum) serny (Capreolus capreolus) i ovcy (Ovis aries) s cel'ju opredelenija vida životnogo
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2016)
The method of determining which animal species the bones, on the basis of morphological characteristics, belong to, is one of the most commonly used in forensic cases (poaching, fraud, theft, counterfeiting of food of ...
Procena rizika i komunikacija rizikom u lancu hrane
(Beograd : Fakultet veterinarske medicine, Centar za izdavačku delatnost i promet učila, 2024)
Analiza rizika predstavlja proces kojim se sistematski procenjuju
potencijalni negativni efekti po zdravlje ljudi u lancu hrane i njima
upravlja. Analiza rizika se sastoji od tri komponente, procene rizika,
upravljanja ...
Evolutionary and paleogeographical effects on the distribution of the Triturus cristatus superspecies in the central Balkans
(Brill Academic Publishers, 1997)
A synthesis of all known data on the crested newt group assigns the Balkan peninsula as the center of origin or, at least, the area where the basic lineage of its species was limited in the late Miocene. According to the ...
Dietary habits of Serbian preschool and schoolchildren with regard to food of animal origin
(Iop Publishing Ltd, Bristol, 2017)
The goal of this study was to explore attitudes and habits of Serbian preschool and school children in consumption of meat products, milk and milk products, eggs and egg products and honey and bee products. The survey was ...
Some risk factors that affect contamination of mussels (Mytilus galloprovincialis) from the Bay of Kotor, Montenegro
(Iop Publishing Ltd, Bristol, 2017)
Pollution and contamination of the Bay of Kotor ecosystem arise from both anthropogenic sources and natural weathering. In recent decades, a need has arisen for regular control of marine organisms, which are used in human ...
Prevention and control of mycotoxicoses using modified clinoptilolite / Prevencija i kontrola mikotoksikoza korišćenjem modifikovanog klinoptilolita
(Matica srpska, Novi Sad, 2005)
Mikotoksini predstavljaju stalnu opasnost u uzgoju životinja jer su prisutni u hranivima i negativno utiču na zdravstveno stanje i proizvodne rezultate čak i u malim količinama. Poremećaji proizvodnih rezultata životinja ...
Etarska ulja lekovitih biljaka u ishrani preživara / Essential oils of medicinal herbs in ruminant nutrition
(Banja Luka : Veterinarska komora Republike Srpske, 2023)
Преживари доприносе повећаној емисији гасова у атмосфери што доводи до
увећаног ефекта стаклене баште. Метан, кога емитују преживари, утиче на
глобално загревање чак 28 пута више од угљен-диоксида. Због тога у свету
влада ...
Status i moguće perspektive transformacije veterinarske profesije
(Beograd : Fakultet veterinarske medicine, Centar za izdavačku delatnost i promet učila, 2023)
Transformacije tržišta zahtevaju adekvatan odgovor subjekata
koji na istom plasiraju svoju uslugu/robu. U Srbiji vreme tranzicije se
nastavlja i zahteva odgovor veterinarske struke. Da bi odgovor bio
profesionalan i ...
Risk assessment on pig farms and interaction of CCP and frequency Rattus norvegicus
(Novi Sad : National Society of Processing and Energy in Agriculture, 2019)
Risk assessment on pig farms aims to determine the presence, spreading and influence of Rattus
norvegicus on pig health, identifying certain important points in the technological process and on
different locations ...
Prevalencija virusnih uzročnika proliva kod teladi na farmama muznih krava u Srbiji / Prevalence of viral diarrhea in calves on dairy farms in Serbia
(Beograd : Srpsko veterinarsko društvo, Sekcija za zoonoze, 2022)
Неонатална дијареја телади је један од најважнијих здравствених проблема са којима се суочава савремена говедарска производња и која узрокује значајне економске губитке због високог морбидитета и морталитета. Иако болест ...