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Genetička karakterizacija jugoslovenskog ovčarskog psa - šarplaninca, pastirskog psa čuvara sa Zapadnog Balkana / Genetic characterization of the yugoslavian shepherd dog-sharplanina, a livestock guard dog from the western balkans
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2020)
Yugoslavian Shepherd Dog-Sharplanina (YSD) is a livestock guard dog from the Western Balkans present in this region over a long time, but recognized by the Fédération Cynologique Internationale as a distinct breed as late ...
Effect of modified atmospheric conditions and vacuum packaging on selected chemical parameters that define freshness of rainbow trout (Oncorhynchus mykiss) and carp (Cyprinus carpio) / Uticaj pakovanja u modifikovanoj atmosferi i vakuumu na odabrane hemijske parametre svežine kalifornijske pastrmke (Oncorhynchus mykiss) i odrezaka šarana (Cyprinus carpio)
(Savez hemijskih inženjera, Beograd, 2014)
The purpose of food packing in modified atmospheric conditions is to extend its sustainability by preventing both biochemical processes and growth of spoilage bacteria. Gases or their mixtures which are mostly used in the ...
Trends in intake and outcomes for European hedgehog (Erinaceus europaeus) in the Czech rescue centers
(San Francisco : Public Library of Science, 2021)
The European hedgehog (Erinaceus europaeus) is a species found in abundance throughout Europe. Nevertheless, it has seen a decline in some regions. This study aimed to analyze trends in intake and outcomes for hedgehogs ...
Influence of selenium and vitamin E on broiler meat quality and yield / Uticaj selena i vitamina E na kvalitet i prinos trupova brojlera
(Institut za higijenu i tehnologiju mesa, Beograd, 2009)
In this paper effects of broiler meal supplementation with organic and inorganic forms of selenium and different amounts of vitamin E on broiler meat quality and meat yield were monitored. The experiment was carried out ...
Investigation of the possibility of detection of fluoroquinolones in carp kidney by microbiological diffusion method / Ispitivanje mogućnosti detekcije fluorohinolona u tkivima bubrega šarana mikrobiološkom difuzionom metodom
(Institut za higijenu i tehnologiju mesa, Beograd, 2013)
Fish is one of the most valuable food products used in human nutrition, due to the content of proteins, fat, minerals, vitamins, essential n -3 polyunsaturated fatty acids (PUFAs) and cholesterol. To meet the growing needs ...
Ekg za jedan dan
(Beograd : Fakultet veterinarske medicine, 2011)
Ispitivanje raširenosti virusnih bolesti enzootskog potencijala kod divljih svinja (Sus scrofa) i analiza razlika u regionu centralne Srbije
(Univerzitet u Beogradu, Fakultet veterinarske medicine, 2016)
U ovoj disertaciji ispitano je prisustvo i raširenost virusnih bolesti enzootskog
potencijala kod divljih svinja kao i analiza rizika od širenja bolesti sa divljih na domaće
svinje. )straživanjem su obuhvaćene divlje ...
Uticaj selena u hrani na kvalitet sperme
(Beograd : Fakultet veterinarske medicine Univerziteta u Beogradu, Katedra za porodiljstvo, sterilitet i veštačko osemenjavanje, Naučna KMD, 2012)
Pored učešća u enzimskim sistemima koji šteite organiizam od štetnog dejstva slobodnih radikala, selen je i esencijalni element za očuvanje reprodukcije (spermatogeneze) i embrionalnog razvoja. Problemi koji se najčešće ...
Precision glycan supplementation improves gut microbiota diversity, performance, and disease outbreak resistance in broiler chickens
(MDPI, 2024)
The poultry industry contributes significantly to the global meat industry but faces many production challenges like high-density housing, welfare issues, and pathogenic infections. While antibiotics have commonly been ...
Antibiotic resistance and molecular studies on Salmonella enterica subspecies enterica serovar Infantis isolated in human cases and broiler carcasses / Antibiotska rezistencija i molekularna ispitivanja Salmonella enterica subspecies enterica serovar Infantis izolovanih u slučajevima oboljenja ljudi i sa trupova brojlera
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2014)
During the year 2012 a study was conducted on the hygiene of the production of broiler carcasses at three abattoirs in the Republic of Serbia. A total of 150 samples of broiler neck skin were examined and 17 salmonella ...