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Приказ резултата 31-40 од 132
Investigating chemical parameters in hot dog sausages from Novi Sad market / Ispitivanje hemijskih parametara kvaliteta viršli sa novosadskog tržišta
(Fakultet veterinarske medicine, Beograd, Srbija, 2011)
Proizvodi od mesa su veoma zastupljeni u ishrani savremenog čoveka. Po obimu proizvodnje barene kobasice zauzimaju veoma značajno mesto u industrijskoj preradi mesa. Viršle se pripremaju na osnovi proizvođačke specifikacije, ...
The effect of organic milk production on certain milk quality parameters / Efekat organske proizvodnje mleka na neke parametre kvaliteta mleka
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2011)
In recent years there is growing interest of consumers for the consumption of organic milk, because of its favorable content of fatty acids that has a positive effect on human health. The aim of this study was to examine ...
Identification of serotonergic (5HT1A-type) receptors in broiler small intestine by application of serotonin and its agonists and antagonists / Utvrđivanje serotonergičnih receptora 5HT1A tipa u tankom crijevu brojlera primjenom serotonina i njegovih agonista i antagonista
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2011)
Serotonin or 5-hydroxytryptamine (5-HT), is a monoamine neurotransmitter synthesised from L-tryptophan in serotonergic neurons and enterochromaffin cells of the gastrointestinal tract. This neurotransmitter is widely ...
Electrolyze doxidyzing water-new generation of biocide / Elektrolizirana oksi dirajoča voda-biocid nove generacije
(Slovenian Veterinary Research, 2011)
The contemporary cattle farming and food processing industry are fields where more and more attention is drawn to the reliability of controlling in the process of the food production. Ensuring safe food influences the ...
Study of the presence of specific Salmonella Enteritidis antibodies in chicken egg yolks by competitive cELISA method / Ispitivanje prisustva specifičnih antitela na Salmonella Enteritidis u žumancetu jajeta kokoši nosilja kompetitivnom cELISA metodom
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2011)
One of the most common causes of salmonellosis of man and poultry is Salmonella Enteritidis which is often found in the digestive system of adult birds. The infected birds do not display any evident clinical symptoms and, ...
Treatment of dairy cow endometritis with different antiseptic solutions - comparison of their efficacy
(Wiley-Blackwell, Malden, 2011)
Application of the metabolic profile test in the prediction and diagnosis of fatty liver in Holstein cows / Primena metaboličkog profila u predviđanju i dijagnozi masne jetre kod krava holštajn rase
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2011)
The aim of this study was to examine the possibility of using results of metabolic profile test in the prediction and diagnosis of fatty liver in Holstein cows. Forty dry cows, 5 to 7 days before calving, were chosen from ...
Treatment for production of interferon-alpha (ifn-α) and interferon-gamma (ifn-γ) from the same purified suspension of leukocytes
(Scientific Research and Essays, 2011)
The basic aim of this work was to examine possibilities for introducing a new biotechnological treatment for preparation, storage and further purifying the suspension of leukocytes ("buffy coat" (BC)), intended for production ...
Nutrition specificity of brown hare (Lepus Europaeus) as a cause of the decreased number of population / Specifičnosti ishrane zeca (Lepus europaeus) kao uzrok smanjenja brojnosti populacija
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
This paper reviews the specific choice of food and feed for brown hare (Lepus Europaeus) in Serbia and Europe, reducing the diversity of flora as a result of the intensification of agriculture, and the impact of these ...
Presence of Listeria spp. in fish samples, fish products and sea products / Prisustvo Listerija vrsta u uzorcima riba, proizvoda od ribe i morskih plodova
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2011)
Listeria monocytogenes is a bacterium that is pathogenic for man and for most animal species. Listeriosis is a generalized infection that starts after ingestion of the causative agent L. monocytogenes (Finlay, 2001). Food ...