Search
Now showing items 31-40 of 127
Influence of Helleborus odorus W. et K. underground parts extracts on red blood pictures of Wistar rats / Uticaj ekstrakta podzemnih organa Helleborus odorus w. et K. na crvenu krvnu sliku Wistar pacova
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2010)
This paper presents the results of investigations of parameter values of the red blood cell count in Wistar rats, after intramuscular application of rhizome and root extract of Helleborus odorus W. et K (HE). The trial was ...
Brain myxoboliasis of common carp
(Scientific Issues Natl Centre Agrarian Sciences, Sofia, 2010)
The common carp (Cyprinus carpio) originating from Serbian fish ponds was examined for presence of Myxobolus encephalicus. The spores of M. encephalicus were present in blood vessels and meningeal layers. Its presence has ...
Influence of beta-carotene and human chorionic gonadotropin on milk progesterone level and pregnancy rate in Holstein cows
(Wiley-Blackwell Publishing, Inc, Malden, 2010)
Pharmacotherapy of cancer pain in dogs and cats suffering from cancer / Farmakoterapija kancerskog bola kod pasa i mačaka
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2010)
Pain is an important symptom that accompanies cancer disease. Cancer pain is a chronic pain of medium to strong intensity, and it usually seriously impairs the quality of life of the cancer patients. In dogs and cats, the ...
The role of phenolic components of short ragweed pollen in igE binding and immune response to allergens
(Wiley-Blackwell, Hoboken, 2010)
Supercritical CO2 extract and essential oil of bay (Laurus nobilis L.): Chemical composition and antibacterial activity / Natkritični ekstrakt i etarsko ulje lovora (Laurus nobilis L.) - hemijski sastav i antibakterijska aktivnost
(Srpsko hemijsko društvo, Beograd, 2010)
The present study deals with the supercritical carbon dioxide (SC-CO2) extraction and hydrodistillation (HD) of dried bay leaves (Laurus nobilis L.). The chemical composition and antibacterial activity of the SC-CO2 extract ...
Properties and nutritional value of functional sausages / Važnije osobine i nutritivna vrednost funkcionalnih proizvoda od mesa
(Društvo za ishranu Srbije, Beograd, 2010)
Several properties and nutritional value of functional fermented, cooked and liver sausages are reported. Functional fermented and cooked sausages contained more proteins and less fat, consequently having being of less ...
The determination of the concentrations of metamizol sodium in inflamed joints of pigs after intravenous and iontophoretic application / Određivanje koncentracija metamizol-natrijuma u inflamiranim zglobovima svinja posle intravenske i elektroforetske aplikacije
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2010)
Concentrations of the NSAID metamizol sodium (MmNa) in the synovial fluid and hyaline cartilage of inflamed knee and elbow joints of pigs after i.v. application and iontophoresis (IPh) were investigated. The research was ...
Veterinary procedures in dairy cow reproduction / Procedure u reprodukciji mlečnih krava
(Institut PKB Agroekonomik, Padinska skela, 2010)
Success in diary industry depends upon good management practices in all stages of production. Profitable milks production demands good nutrition, health, and optimal cow reproduction. Adequate feeding is base point for ...
Use of MASTIK® test in choice of antibiotics treatment of mastitis in cows / Primena MASTIK® testa za odabir antibiotika u terapiji mastitisa krava
(Institut PKB Agroekonomik, Padinska skela, 2010)
In this paper comparison of efficiency of commercially available antibiotic sensitivity test MASTIK® with traditionally used Kirby-Bauer disk diffusion method was described. Six samples of examined milk were chosen on a ...