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Biological hazard: Antibiotic resistance of microorganisms isolated from food / Biološki hazard - rezistencija na antibiotike mikroorganizama izolovanih iz namirnica
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd, 2009)
References from the last few years provide evidence that antibiotic resistance traits have entered the microflora of farm animals and the food produced from them. Molecular analysis of the resistance genes, where available, ...
Surgical procedure for limbal dermoid and palpebral coloboma-dermoid in English bulldog puppy / Hirurška sanacija limbalnog dermoida i palpebralnog koloboma-dermoida kod šteneta engleskog buldoga
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2009)
A dermoid is a malformation, a congenital choristoma, in fact an ectopic part of the skin. This malformation can be located on the eyelids (palpebral), on the palpebral or bulbar part of the conjunctive, on the third eyelid ...
Natural and anthropogenic radioactivity in the environment of mountain region of Serbia
(Royal Soc Chemistry, Cambridge, 2009)
The activity concentrations of K-40, U-238, Th-232 and Cs-137 have been measured using a gamma spectrometric method in different samples from the environment of two mountains in Serbia (altitude 1000-1100 m), during the ...
Importance of leptin gene polymorphism in cattle / Značaj polimorfizma gena za leptin kod goveda
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Leptin is a protein hormone with a key role in feed intake regulation and energy expenditure. Leptin expression and secretion is highly correlated with body fat mass and adipocyte size. Leptin is thought to be a metabolic ...
Characterization of volatile compounds of 'Drenja', an alcoholic beverage obtained from the fruits of Cornelian cherry / Karakterizacija isparljivih komponenti 'Drenje', alkoholnog pića dobijenog iz plodova drenjine (Cornus mas)
(Srpsko hemijsko društvo, Beograd, 2009)
In this study, volatile compounds were analyzed in five samples of home-made spirit beverage made by the distillation of fermented fruits of cornelian cherry (Cornus mas L.). The major volatile compounds, besides ethanol, ...
Chemical composition and antifungal activity of the essential oil of Douglas fir (Pseudosuga menziesii mirb. Franco) from Serbia / Hemijski sastav i antifungalna aktivnost etarskog ulja daglasove jele (Pseudosuga menziesii mirb. Franco) iz Srbije
(Srpsko hemijsko društvo, Beograd, 2009)
The chemical composition of the essential oil of fresh young needles with twigs of Douglas fir (Pseudosuga menziesii Mirb. Franco) obtained by hydrodistillation were analyzed by gas chromatography (GC) and gas chromatography-mass ...
Antibacterial activity of essential oils of some Lamiaceae family species isolated by different methods / Antibakterijska aktivnost etarskih ulja odabranih biljaka familije Lamiaceae izolovanih različitim metodama
(Univerzitet u Nišu - Tehnološki fakultet, Leskovac, 2009)
In the present study, isolation of essential oils from leaves of rosemary (Rosmarinus officinalis), sage (Salvia officinalis) and thyme (Thymus vulgaris) by supercritical carbon dioxide as well as hydrodistillation was ...
Puerperal haemoglobinuria: Haemoglobinuria Puerperalis / Puerperalna hemoglobinurija - Haemoglobinuria Puerperalis
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2009)
Puerperal haemoglobinuria is a sporadic disease that appears in cows before the fourth week after calving and is manifested as haemoglobinuria and haemolytic anaemia. Haemoglobinuria puerperalis was diagnozed at a private ...
Coccidiosis in poultry industry / Kokcidioza u proizvodnji živine
(Institut za higijenu i tehnologiju mesa, Beograd, 2009)
Coccidiosis is a permanent health problem in poultry industry especially in intensive production systems. It is the most important poultry disease as far as economy is concerned since yearly costs of prophylaxis, as well ...
Allergenicity and immunogenicity of the major mugwort pollen allergen Art v 1 chemically modified by acetylation
(Wiley, Hoboken, 2009)
Treating allergies with modified allergens is an approach to make the treatment safer and more efficient. Art v 1 is the most prominent allergen of mugwort pollen and a significant cause of hayfever around Europe. The aim ...