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Suitability of individual and bulk milk samples to investigate the humoral immune response to lumpy skin disease vaccination by ELISA
(BMC, London, 2020)
Background The detection of antibodies against capripoxvirus has become easier with a commercially available ELISA validated for serum and plasma. In order to explore its suitability for immunological investigations on ...
Mycobacteriosis in pigs: An underrated threat / Mikobakterioza svinja - potcenjena pretnja
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2016)
Although Mycobacterium avium subspecies are generally not considered food pathogens, the infections caused by these particular nontuberculous mycobacteria (NTM) can represent a serious threat to immunocompromised population. ...
Differentiation between Pseudomonas and Stenotrophomonas species isolated from fish using molecular and MALDI-TOF method / Diferencijacija Pseudomonas i Stenotrophomonas vrsta izolovanih iz riba primenom molekularnih metoda i MALDI-TOF metode
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2016)
For the purpose of precise antibiotic susceptibility testing it is necessary to clearly distinguish Pseudomonas and Stenotrophomonas genera, considering acquired resistance of Pseudomonas species, as well as the intrinsic ...
External quality assessment of Rift Valley fever diagnosis in 17 veterinary laboratories of the Mediterranean and Black Sea regions
(Public Library of Science, 2020)
Rift Valley fever (RVF) is an arboviral zoonosis that primarily affects ruminants but can also cause illness in humans. The increasing impact of RVF in Africa and Middle East and the risk of expansion to other areas such ...
Evaluation of west nile virus diagnostic capacities in veterinary laboratories of the mediterranean and black sea regions
(MDPI AG, 2020)
The increasing incidence of West Nile virus (WNV) in the Euro-Mediterranean area warrants the implementation of effective surveillance programs in animals. A crucial step in the fight against the disease is the evaluation ...
Composition and Efficacy of a Natural Phytotherapeutic Blend against Nosemosis in Honey Bees
(Basel: MDPI, 2020)
Honey bees are essential to sustaining ecosystems, contributing to the stability of biodiversity through pollination. Today, it is known that the failure of pollination leads irremediably to the loss of plant cultures and, ...
Application of Supercritical Solvent Impregnation for Production of Zeolite Modified Starch-Chitosan Polymers with Antibacterial Properties
(MDPI, 2020)
In the present study, supercritical solvent impregnation (SSI) has been applied to incorporate thymol into bio-composite polymers as a potential active packaging material. Thymol, a natural component with a proven antimicrobial ...
Spring and summer time ozone and solar ultraviolet radiation variations over Cape Point, South Africa
(Copernicus Gesellschaft Mbh, Gottingen, 2019)
The correlation between solar ultraviolet radiation (UV) and atmospheric ozone is well understood. Decreased stratospheric ozone levels which led to increased solar UV radiation levels at the surface have been recorded. ...
L-arginine-NO system participates in the analgesic effect of flunixin meglumine in the rat / Učešće L-arginin-NO sistema u analgetičkom efektu fluniksin meglumina kod pacova
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2016)
This study investigated whether the L-arginine-NO system participates in the analgesic effect of flunixin meglumine in the rat. Hyperalgesia was induced by intraplantar (i.pl.) administration of carrageenan (500 μg) into ...
Effect of sunflower, linseed and soybean meal in pig diet on chemical composition, fatty acid profile of meat and backfat, and its oxidative stability / Uticaj suncokreta, lana i soje u ishrani svinja na masnokiselinski sastav i oksidativnu stabilnost mesa i masnog tkiva
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2016)
The aim of this study was to examine the effect of added sunflower, linseed or soybean meal to a standard pig fattening diet on the chemical composition, fatty acid profiles of meat and backfat, and on the oxidative stability ...