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Swine metastrongilidosis / Metastrongilidoza svinja
(Institut PKB Agroekonomik, Padinska skela, 2005)
Metastrongilidosis was parasitoses caused by numerous nematoda species from genus Metastrongylus. Development of parasites circulated via intermediate hosts – warious worms species. Swine infected eating infectious worms. ...
Importance of dicroceliosis to health status of goats and sheep / Značaj dikrocelioze u zdravstvenoj problematici koza i ovaca
(Institut PKB Agroekonomik, Padinska skela, 2012)
Distomatosis are acute and chronical diseases caused by fluke Dicrocoelium dendriticum,. They originated are at pasture areas where lived intermediate host of parasites, snail of genus Zebrina, Hellicela and etc. and ants ...
Health problems and welfare of calves in intensive production / Zdravstveni problemi i dobrobit teladi u intenzivnoj proizvodnji
(Institut PKB Agroekonomik, Padinska skela, 2012)
Intensive cattle breeding involves a whole series of technological processes, which should allow continued production and optimal use of production capacities. In those conditions newborn calves must adapt to different ...
Influence of bioclimatic factors in tied dairy cow system on health, production and reproduction parameters / Uticaj bioklimatskih faktora u vezanom sistemu držanja mlečnih goveda na zdravstvene, proizvodne i reproduktivne parametre
(Institut PKB Agroekonomik, Padinska skela, 2009)
In last several years, rapid progress on the field of genetics in high producing dairy cows around the world was done. On the contrary, reproductive efficiency has suffered a dramatic decrease since the mid 1980s. The ...
Influence of raw fiber concentrate (Vitacel®200) on zootechnical parameters in calf nutrition / Ispitivanje uticaja dodatka koncentrovane lignoceluloze (Vitacel®200) u zameni za mleko na performanse teladi
(Institut PKB Agroekonomik, Padinska skela, 2010)
In modern calf rearing an early development from calf to ruminant plays an important role. A faster rumen development and therefore ability of the digestive tract to ferment roughage and concentrate feed contributes to ...
Cephapirine, povidone iodine and chlorhexidine digluconate in dairy cows endometritis treatment / Cefapirin, povidon jod i hlorheksidin diglukonat u terapiji endometritisa visoko-mlečnih krava
(Institut PKB Agroekonomik, Padinska skela, 2012)
Despite the fact that today different prevention programs are utilized, the incidence of puerperal metritis and endometritis occurrence has now significantly changed in last 30 years. The goal of this work was to evaluate ...
Carbo-hydrate protected oligoelements and productivity of Arbor acre broilers / Mikroelementi vezani za ugljene hidrate i proizvodne karakteristike brojlera hibrida Arbor acre
(Institut PKB Agroekonomik, Padinska skela, 2002)
In order to investigate the influence of carbo-hydrate protected oligoelements in broiler food on their productivity and health status, a control grouped based experiment was conducted. A total of 120 one-day old broiler ...
New viral diseases of swine: Challenge for microbiologists or for technologists / Nove virusne bolesti svinja - izazov za mikrobiologe ili za tehnologe
(Institut PKB Agroekonomik, Padinska skela, 2003)
By investigating the "broiler" type of swine rearing, the paper indicates the possibility for the appearance of new diseases of swine which are unique from the etiological aspect. Namely, these are diseases which probably ...
New aspects of diagnosis and identification of parasitic zoonoses / Novi aspekti dijagnostike i identifikacije parazitskih zoonoza
(Institut PKB Agroekonomik, Padinska skela, 2003)
Numerous direct macroscopic, microscopic, and morphometric analyses of the body and or cross-sections of the body, serological methods, intradermal senzibilization test reactions, or in vitro lymphocyte proliferation, are ...
Usage of api-phyto therapy in prevention of subclinical mastitis in dairy cows / Upotreba api-fito terapije u suzbijanju subkliničkih mastitisa muznih krava
(Institut PKB Agroekonomik, Padinska skela, 2004)
Production of high quality milk, milk containing low number of bacteria (several thousand to lt 141 000 cells/ml of milk) and low number of somatic cells count (SČ), is the target of Program of control and prevention of ...