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Prikaz rezultata 11-20 od 36
Corynebacterium renale cystitis in cow: Case report / Corynebacterium renale cystitis kod krave - prikaz slučaja
(Naučni institut za veterinarstvo "Novi Sad", Novi Sad, 2015)
Corynebacterium renale is a common inhabitant of the vulva, vagina and prepuce of apparently normal cattle, but also an opportunistic pathogen and the cause of cystitis and purulent pyelonephritis in cows. In this paper, ...
Model for cooperation between boar studs and laboratories for reproduction in boars' semen quality control / Model saradnje repro-centara i laboratorije za reprodukciju u kontroli kvaliteta semena nerastova
(Naučni institut za veterinarstvo "Novi Sad", Novi Sad, 2013)
In this article we presented procedures and results of boar semen quality control performed at the Scientific Veterinary Institute 'Novi Sad' based on continuous cooperation with the farms' centers for boar semen production. ...
Cattle abortions caused by contagious infectious agents on PKB corporation’s farms during 2014 / Pobačaji goveda uzrokovani kontagioznim infektivnim agensima na gazdinstvima PKB korporacije tokom 2014. godine
(Institut PKB Agroekonomik, Padinska skela, 2015)
Abortions represents significant problem in modern cattle husbandry because they directly and indirectly affects profit from production. Abortions in cattle can be caused by infectious (viruses, bacteria, protozoa, fungi) ...
Antimicrobial activities of elecampane root isolates / Antimikrobna aktivnost izolata korena omana
(Univerzitet u Nišu - Tehnološki fakultet, Leskovac, 2013)
Elecampane (Inula helenium L., Asteraceae), a well-known traditional medicinal herb, and its root (Inulae radix) have been used as antiseptics, expectorants, diuretics and bactericidal agents. The aim of this study was to ...
Microbiological risk assessment of raw milk cheeses / Procena mikrobiološkog rizika kod sireva proizvedenih od sirovog mleka
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd, 2010)
Microbiological risk assessment of raw milk cheeses must be performed in the framework of complex interplay between several intrinsic and extrinsic parameters which dictate the potential for bacterial pathogens to grow, ...
Evaluation of DNA damages in peripheral blood leukocytes of Alzheimer's disease patients by Comet test / Ispitivanje stepena oštećenja DNK leukocita periferne krvi pacijenata sa Alchajmerovom bolešću primenom Komet testa
(Savez farmaceutskih udruženja Srbije, Beograd, 2011)
DNA damage is a powerful trigger of apoptosis in neurons and is present in patients with Alzheimer's disease (AB). Also, DNA damage is registered in cells that are not neurons, such as peripheral blood leukocytes and ...
Health calves and cows holstein friesian race in puerperium (review research) / Zdravstveno stanje teladi i krava holštajn frizijske rase u puerperijumu (pregled istraživanja)
(Institut PKB Agroekonomik, Padinska skela, 2015)
Intensive cattle farming covers a wide range of technological processes that should enable continued production and optimal use of production capacity. In such circumstances newborn calves have to adapt to different ...
Nutrition effect of pheasant parent flocks to production results / Uticaj ishrane matičnog jata fazana na proizvodne rezultate
(Institut PKB Agroekonomik, Padinska skela, 2013)
This paper presents a literature review of nutrition pheasant parent flocks in aviaries. Nutrition affects to the number, size, and biological quality of the eggs directly from the necessary nutrients that provide by diet, ...
Functional meat products: Modern approach to improvement of quality and nutritive value of meat products / Funkcionalni proizvodi od mesa - savremeni pristup unapređenju nutritivne vrednosti i kvaliteta proizvoda od mesa
(Društvo za ishranu Srbije, Beograd, 2012)
This paper presents some important properties and nutritive values of functional meat products such as fermented sausage, frankfurter type sausage and liver sausage, with emphasis on the functional food concept, nutritional ...
Finding of parasitic nematodes of fishes present in the market / Nalaženje parazitskih nematoda kod riba na tržištu
(Naučni institut za veterinarstvo "Novi Sad", Novi Sad, 2013)
When placing the fish and fish products on the trade it is necessary to pay attention to the presence of zoonotic parasites that can lead to infection of people especially if the fish is consumed raw or undercooked. ...