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Detection of milk fat in dairy products — an alternative approach
(Institute of Meat Hygiene and Technology, 2023)
Milk fat is a highly valuable product, which is why accurate determination of its content in
milk and milk products is very important. The use of the GC-FID method in our study proved
to be very precise, as in the case ...
Anatomske specifičnosti digestivnog trakta konja kao mogući uzrok nastanka kolika / The equine digestive tract specificities as a possible cause for colics
(Beograd : Fakultet veterinarske medicine, Centar za izdavačku delatnost i promet učila, 2020)
Od svih zdravstvenih problema konja, u patologiji digestivnih organa, kolike zauzimaju prvo mesto. Digestivni trakt konja se odikuje brojnim specifičnostima koje posledično mogu da dovedu do kolike. Želudac konja je relativno ...
Use of pre-biotics in poultry nutrition / Upotreba prebiotika u ishrani živine
(Institut za stočarstvo, Beograd, 2005)
The influence of sulfonamides residues in milk on fermentation ability of yogurt culture / Uticaj rezidua sulfonamida u mleku na fermentaciju jogurtne kulture
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd, 2002)
In addition to the toxicological significance of residues of veterinary drugs in food of animal origin, the technological aspect is of great economic importance. The control of technological safety of milk is necessary due ...
Akvarijumske ribe pacijenti male prakse – osnovna oprema i veštine
(Beograd : Fakultet veterinarske medicine, Centar za izdavačku delatnost i promet učila, 2024)
Akvarijumske ribe su jedna od najvećih grupa kućnih ljubimaca
na svetu. Sve je veća potreba za uključivanjem veterinara u negu i lečenje
ukrasnih i akavrijumskih riba, bilo da se radi o klijentima u privatnim
kućama, ...
Kontrola vaši (Phthiraptera) i njihov značaj za zdravlje ljudi i životinja
(Beograd : Srpsko veterinarsko društvo, 2023)
Vaši mogu da predstavljaju pretnju po zdravlje ljudi, kućnih ljubimaca i farmskih životinja, ne samo kroz svoje navike hranjenja krvlju ili grickanje, već i zbog
sposobnosti da prenose patogene. Humana vaš je indirektno ...
Autohtone rase živine u Srbiji: stanje i mogućnost održivog uzgoja i proizvodnje / Autochthonous poultry breeds in Serbia: the possibility of sustainable breeding and production
(Beograd :Fakultet veterinarske medicine Univerziteta, 2019)
Poultry farming has been intensively developing in Serbia since the mid-20th
century. Since then, poultry production has been based on the use of highproductive hybrids, while autochthonous breeds have been limited to ...
Morphometric changes of cardiac mast cells in rats acutely poisoned by T-2 toxin / Promene morfometrijskih parametara mastocita u srcu pacova akutno trovanih T-2 toksinom
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2007)
Wistar rats were treated with T-2 toxin (1 LD50; 0.23 mg/kg sc) and the surviving animals were sacrificed on days 1, 3, 5, 7, 14, 21 and 28 after treatment. At each time, control animals were sacrificed, too. Cardiac mast ...
Effect of farm size and abattoir capacity on carcass and meat quality of slaughter pigs
(Wageningen Academic Publishers, 2018)
The study was designed to determine the effect of farm size and abattoir capacity and their interaction
on carcass and meat quality of slaughter pigs. Pigs from small scale farm slaughtered at low-input
production system ...
Using native bull sperm for insemination HF breed and shortening service period of temporary sterility of dairy cows and increase in the percentage of pregnancy / Korišćenje nativne sperme bikova HF rase za osemenjavanje i skraćivanje servis perioda kod privremenog steriliteta mlečnih krava i povećanje procenta steonosti
(Institut PKB Agroekonomik, Padinska skela, 2011)
On large farms of dairy cattle HF breed, very rarely achieved fertility in a herd of over 80% of cows, per year. On farms in Serbia are very few dairy farms are able to achieve fertility of over 75-77% in one year. This ...