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Now showing items 11-20 of 1223
Characterization of human behavior in records of personal solar ultraviolet exposure records
(Copernicus Meetings, 2020)
We investigated scaling properties of measurements of personal exposure to solar ultraviolet radiation (pUVR) using the 2nd order detrended fluctuation analysis (DFA2) and the wavelet transform spectral analysis (WTS). ...
Effects of transport and holding stress on Prussian carp (Carassius gibelio, Bloch, 1782.) leukogram pattern
(University of Belgrade, Faculty of Veterinary Medicine, 2023)
Stress inevitably occurs during any fish handling and manipulation in culturing, research,
or clinical examination situations that require capture and removal of fish from water.
Different stress factors can affect the ...
Water in food industry - microbiological review
(Banja Luka : PI Veterinary Institute Republic of Srpska "Dr. Vaso Butozan", 2023)
Water is used in different ways in the production of food, thus becoming a part of food. Washing water in the food industry can be a source of bacterial contamination and further endanger the quality and safety of food. ...
Bioactive constituents of some plant species from the mountain Galicica
(Skopje : Macedonian Pharmaceutical Association, 2022)
Between 2008 and 2010 the pharmacognostic investigation of phytomedicinal potential of the species inhabiting mt. Galičica was organized by the Galičica National Park (GNP) through the KFW project entitled ”Support to ...
Dobra uzorkivačka praksa – preduslov pouzdanog pregleda mesa na prisustvo larvi Trichinella spp. u mesu divljih svinja / Good sampling practice-prerequisite of a reliable examination of presence of Trichinella spp. in the wild boar meat
(Beograd : Srpsko veterinarsko društvo, Sekcija za zoonoze, 2022)
Дивље свиње могу бити резервоар инфекције Trichinellа spp. за домаће
животиње, али и директан извор трихинелозе људи. У највећем броју држава
Европе, трихинелоза се ретко јавља, док се на подручју некадашње Југославије
(изузев ...
Ocene higijene u procesu proizvodnje trupova svinja na jednoj klanici u Srbiji
(Beograd : Srpsko veterinarsko društvo, 2023)
Predstavnici porodice Enterobacteriaceae su široko rasprostanjeni i većina su
komensali, kao što su na primer pojedini sojevi E.coli, ali ima i patogenih vrsta koje
predstavljaju značajnu opasnost po javno zdravlje. ...
Epizootiologija važnijih vektorski prenosivih bolesti u populaciji domaćih brdskih konja i magaraca na Staroj i Suvoj planini
(Beograd : Srpsko veterinarsko društvo, 2021)
Vektorski prenosive bolesti imaju izuzetan značaj u patologiji kopitara, posebno
tokom poslednjih godina. Zbog klimatskih promena, sve veći broj vrsta
artropoda se iz suptropskih i tropskih područja pomera na sever, ...
Uticaj različitih vrsta prostirke na emisiju štetnih gasova u brojlerskoj proizvodnji
(Beograd : Srpsko veterinarsko društvo, 2021)
U intezivnom sistemu proizvodnje brojlera, tovni pilići se uzgajaju u podnom sistemu
na dubokoj prostirci koja ima veliki apsorpcioni potencijal. Živinarska proizvodnja
se poslednjih godina rapidno razvija, a sa njom i ...
Fosfati i nitriti - najčešće korišćeni aditivi u industriji mesa
(Banja Luka : JU Veterinarski institut Republike Srpske "Dr Vaso Butozan", 2023)
Influence of cooling storage on physical and sensory properties of vacuum packed broiler breast meat
(Banja Luka : Veterinarska komora Republike Srpske, 2022)
Meat softening is used in culinary and meat processing, which is the
final part of meat technology. In this way, it is easier to digest meat
in the digestive tract of people. The softening of meat is especially
important ...