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Приказ резултата 31-40 од 138
Study of the presence of specific Salmonella Enteritidis antibodies in chicken egg yolks by competitive cELISA method / Ispitivanje prisustva specifičnih antitela na Salmonella Enteritidis u žumancetu jajeta kokoši nosilja kompetitivnom cELISA metodom
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2011)
One of the most common causes of salmonellosis of man and poultry is Salmonella Enteritidis which is often found in the digestive system of adult birds. The infected birds do not display any evident clinical symptoms and, ...
Cardiovascular disturbances related to prolonged anesthesia in dogs / Kardiovaskularni poremećaji indukovani produženom anestezijom kod pasa
(Naučni institut za veterinarstvo "Novi Sad", Novi Sad, 2011)
As major surgical procedures, which last longer, are associated with significant hemodynamic changes, it is unclear how much the duration of both anesthesia and surgery has an independent effect on the outcomes. In this ...
Helminth fauna of the bank vole Myodes glareolus (Rodentia, Arvicolinae) on the territory of Fruska Gora Mountain (Serbia) - A potential source of zoonoses
(Scientific Issues Natl Centre Agrarian Sciences, Sofia, 2011)
The quantitative and qualitative composition of the helminth fauna of 588 bank voles (Myodes glareolus) from the territory of Fruska Gora Mountain (Serbia) were analysed with the aim to determine if the species is a natural ...
Investigations of variability of morphometric characteristics in Busa and Gatacko cattle in order to preserve autochthonous genome / Ispitivanja varijabilnosti morfometrijskih karakteristika buše i gatačkog goveda u cilju očuvanja autohtonog genoma
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2011)
With the objective of studying and protecting genomes of autochthonous breeds of cattle, investigations were performed of the variability of morphometric characteristics of the autochthonous breeds Busa and Gatacko cattle, ...
Treatment for production of interferon-alpha (ifn-α) and interferon-gamma (ifn-γ) from the same purified suspension of leukocytes
(Scientific Research and Essays, 2011)
The basic aim of this work was to examine possibilities for introducing a new biotechnological treatment for preparation, storage and further purifying the suspension of leukocytes ("buffy coat" (BC)), intended for production ...
Effect of captopril on serum lipid levels and cardiac mitochondrial oxygen consumption in experimentally-induced hypercholesterolemia in rabbits
(Acad Sciences Czech Republic, Inst Physiology, Prague 4, 2011)
Angiotensin converting enzyme inhibitors are widely used in therapy of cardiovascular diseases. However, the consensus on effects of these inhibitors in control of myocardial oxygen consumption during the process of ...
Electrolyze doxidyzing water-new generation of biocide / Elektrolizirana oksi dirajoča voda-biocid nove generacije
(Slovenian Veterinary Research, 2011)
The contemporary cattle farming and food processing industry are fields where more and more attention is drawn to the reliability of controlling in the process of the food production. Ensuring safe food influences the ...
Physiology of free radicals / Fiziologija slobodnih radikala
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2011)
Free radicals imply that every atom, molecule, ion, group of atoms, or molecules with one or several non-paired electrons in outer orbital. Among these are: nitrogenoxide (NO•), superoxide-anion-radical (O2•-), hydroxyl ...
A. thoracica interna kod tekunice (Citellus citellus) / A. thoracica interna in the ground squirrel (Citellus citellus)
(Banja Luka : Veterinarska komora Republike Srpske, 2011)
U oblasti eksperimentalne humane i veterinarske medicine, kao i u drugim naučnim disciplinama, sve se više pridaje značaj laboratorijskim životinjama. Na njima se mogu pratiti funkcije određenih sistema i njihove farmakodinamske ...
Ispitivanje mikrobiološkog statusa zamrznutog pilećeg mesa / Examination of the microbiological status of frozen chicken meat
(Beograd : Institut za higijenu i tehnologiju mesa, 2011)