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Приказ резултата 111-120 од 129
Veterinary information management system (VIMS) in the process of notification and management of animal diseases / Veterinarski informacioni menadžment sistem (VIMS) u procesu prijavljivanja i menadžmenta zaraznih bolesti
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2009)
A prerequisite to the development of an efficient animal health, food safety and traceability management system in the animal food production chain is the implementation of an integrated veterinary informational management ...
Estimation of the quality of the nutrition of roe deer based on chemical composition of the rumen content
(Beograd : Fakultet veterinarske medicine, 2009)
Analysis of the rumen content was carried out on a total of 43
samples taken from deer (Capreolus capreolus L.) shot on the hunting
grounds of "Barajevska Reka" (Serbia). All animals were males and
were hunted in the ...
Meso svinja - proizvodnja i potrošnja / Pork meat - production and consumption
(Banja Luka : PI Veterinary Institute Republic of Srpska „Dr. Vaso Butozan“, 2009)
Укупна производња меса у свету на почетку овог века порасла је на преко 260 милиона тона, а
свињског на преко 100 милиона тона. У укупној производњи меса у свету свињско месо учествује са
близу 40 %. Највећи светски ...
A. pudenda interna kod slepog kučeta (Spalax leucodon) / The internal pudendal artery in the molle rat (Spalax leucodon)
(Beograd: Srpsko veterinarsko društvo, 2009)
Фамилија Spalacidae је фамилија старог света. Фамилија се састоји од 36 врста распоређених у 4 субфамилије: Myospalacinae, Rhizomyinae, Spalacinae и Tachyoryctinae.
Због тога, што највећи период времена проводе под земљом ...
Uporedna analiza proizvodnje mesa u Srbiji u periodima 1991-1996. godine i 2001-2006. godine / Comparative analysis of meat production in Serbia in the periods 1991-1996 and 2001-2006.
(Beograd : Institut za higijenu i tehnologiju mesa, 2009)
Za razliku od proizvodnje mesa u svetu i Evropskoj uniji, proizvodnja mesa u Srbiji je od 1991. godine u stalnom opadanju. To se, naročito, odnosi na proiz- vodnju goveđeg i živinskog mesa. Ukupna proizvodnja mesa u ...
Comparative analysis of pork production and carcasses' leanness of pigs from farms and individual households in Serbia / Uporedna analiza proizvodnje svinjskog mesa i mesnatosti trupova svinja sa farmi i iz otkupa u Srbiji
(Institut za higijenu i tehnologiju mesa, Beograd, 2009)
Unlike the trends in meat production in Europe and worldwide, where meat production is constantly increasing, Serbia records decrease of meat production from 1991 onwards. The aim of this paper is to investigate the ...
Uticaj humanog horiogonadotropina na neurone nukleusa medijalisa amigdale kod ženki pacova višekratno tretiranih u vreme polne zrelosti / Influence of human chorionic gonadotropin (hcg) on the neurons of nucleus medialis of rat amygdala repetedly treated in mature period of life
(Banja Luka : Veterinarska komora Republike Srpske, 2009)
Humani horiogonadotropin (hCG) pripada familiji glikoproteinskih hormona, molekularne mase 38 kD /Mr/. S obzirom na to da su naša ranija proučavanja pokazala da su neuroni oba filogenetska dela amigdale (AMY), corticomedialis ...
Influence of lactic acid bacteria isolates on staphylococcus aureus growth in skimmed milk
(Scientific Issues Natl Centre Agrarian Sciences, Sofia, 2009)
A total of 52 lactic acid bacteria (LAB) isolates was isolateded from acidcoagulating cheese samples one day old. The samples made from raw cows milk were collected from the houshold of an individual producer in Belgrade ...
Uticaj selena i vitamina E dodatog u hranu na sastav i oksidativnu stabilnost lipida u svežoj i zamrznutoj jetri brojlera / Effects of dietary selenium and vitamin E on the composition and oxidative stability of lipids in fresh and frozen broiler liver
(Banja Luka : Veterinarska komora Republike Srpske, 2009)