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Tržište funkcionalne hrane u Srbiji kroz prizmu novih propisa / Functional food market in Serbia through the prism of new regulation
(Beograd : Srpsko veterinarsko društvo, 2019)
Функционална храна је новији тренд у исхрани, а односи се на храну која, поред
задовољавања нутритивних потреба, позитивно утиче на здравље потрошача. Сегмент
функционалне хране првенствено се развија услед „технолошког ...
Meat quality: Impact of various pre-slaughter conditions
(Iop Publishing Ltd, Bristol, 2019)
Poor animal welfare is a growing issue of concern all over the world. During pre-slaughter phases, some activities, if poorly performed, lead to stress reactions in animals. Animals responses to a great extent depend on ...
Risk assessment and risk management of contaminants in the feed to food chain
(Iop Publishing Ltd, Bristol, 2019)
In feed production processes, factories usually produce different mixtures within the same production line. Consequently, remainders of the first-produced feed can stay in the system and be mixed with the following feed ...
Household food waste in Belgrade - sin and unconcern
(Iop Publishing Ltd, Bristol, 2019)
The aim of this study was to examine the actual procedures with food in households and consumer attitudes about food waste. The survey was conducted in 83 households in Belgrade, Serbia. All participants were interviewed ...
Modifikacijom obroka za živinu do funkcionalnih namirnica animalnog porekla
(Beograd : Fakultet veterinarske medicine, Centar za izdavačku delatnost i promet učila, 2019)
Hrana se u novije vreme posmatra, ne samo sa stanovišta potrebnog
unosa za pravilan rast, razvoj i regeneraciju organizma, već
ima vodeću ulogu u kvalitetu života čoveka. Zbog toga se nauka o
ishrani fokusira na ...
Antimicrobial activity of cinnamaldehyde, carvacrol, p-cymene and oregano (Origanum vulgare) essential oil against Staphylococcus aureus and Escherichia coli
(Banja Luka : Veterinarska komora Republike Srpske, 2019)
Use of plant extracts is considered to be natural and effective preservation strategies for meat and dairy products since different essential oils (EOs) and their compounds exhibited strong antibacterial activity against ...
Ishrana nakon hirurškog tretmana megakolona / Nutrition after surgical treatment megacolone
(Banja Luka : Veterinarska komora Republike Srpske, 2019)
Болести гастроинтестиналног тракта су чест проблем код паса и мачака, при
чему су, поред инфективних узрочника обољења, грешке у исхрани и смањена
физичка активност један од главних предиспонирајућих фактора. Клинички
знаци ...
Antimicrobial growth promoters in feed - possibilities and necessity
(Iop Publishing Ltd, Bristol, 2019)
The attention of the scientific and professional communities, as well as of food consumers, has always been directed towards finding adequate nutritional strategies that could improve food production and safety. By using ...
Influence of two different culture media on biofilm formation by Listeria monocytogenes isolated from a small-scale meat processing facility
(Iop Publishing Ltd, Bristol, 2019)
In this study, 20 Listeria monocytogenes isolates detected in a food processing environment and food products were tested for biofilm-forming ability in two different culture media: Tryptone Soya Broth and Luria Bertani ...
Životni ciklus proizvoda
(Požarevac : Veterinarski specijalistički institut, 2019)
U savremenoj tržišnoj utakmici svi privredni subjekti moraju da se maksimalno usmere na
realizaciju svojih ciljeva i na taj način ostanu konkurentni u odnosu na ostale organizacije. Jedna
od alatki u tržišnoj utakmici ...