Претраживање
Приказ резултата 1191-1200 од 1823
Small intestine obstruction with ascarididae in foals after dehelmintisation with ivermectin: Case report / Opstrukcija tankog creva ždrebadi askarididama posle dehelmintizacije ivermektinom - prikaz slučaja
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2015)
High intensity of infection with ascaridida Parascaris equorum can lead to intraluminal obstruction of the ileum in foals, especially during the first dehelmintisation (during and after weaning), more rarely in older ones. ...
Levels of infection of intestinal helminth species in the golden jackal Canis aureus from Serbia
(Cambridge Univ Press, Cambridge, 2015)
During the past decade, golden jackal populations have substantially increased, yet little is known of their potential for transmitting parasites within animal and human hosts. In the present study, between 2005 and 2010, ...
The epizootiological importance of Salmonella spp. isolated in various aspects of poultry production in the Southern Bačka and Srem region / Epizootiološki značaj Salmonella spp. izolovanih u različitim vidovima živinarske proizvodnje u Južnobačkom i Sremskom okrugu
(Naučni institut za veterinarstvo "Novi Sad", Novi Sad, 2015)
Salmonella causes local and systemic infections of poultry, which may lead to substantial direct and indirect economic losses, presenting also significant risk to human health. The aim of this study was to monitor the ...
Cyclosporine A (CsA) treatment of chronic autoimune-mediated keratoconjunctivitis sicca in dogs / Ciklosporin A u terapiji hroničnog autoimunog keratoconjunctivitis sica kod pasa
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2013)
The paper is a five year retrospective study of the efficacy of 0.2% Cyclosporine A eye cream in the treatment of chronic autoimmunemediated KCS in dogs. 114 dogs of 32 breeds, both sexes, and different ages with chronic ...
When man met meat: meat in human nutrition from ancient times till today
(Elsevier Science Bv, Amsterdam, 2015)
Meat is one of the most valuable sources of proteins, and also contains fats, B vitamin complex, vitamins A and D, large amounts of iron, zinc, and other mineral substances. Although nowadays meat consumption is associated ...
In vitro study of vitamins B1, B2 and B6 adsorption on zeolite / In vitro ispitivanje adsorpcije vitamina B1, B2 i B6 na zeolit
(Vojnomedicinska akademija - Institut za naučne informacije, Beograd, 2011)
Background/Aim. Zeolites are the hydratised alumosilicates of alcali and earthalcali cations, which have a long three-dimensional crystal structure. Preparations on the basis of zeolites are used for adsorption of organic ...
Selection criteria in relation to pork carcasses quality / Uticaj kriterijuma selekcije u svinjarstvu i kvalitet svinjskih polutki
(Fakultet veterinarske medicine, Beograd, Srbija, 2013)
The paper presents the effect of various selection criteria (Landrace, Yorkshire - productive dairy breed and Hampshire - terminal) on the carcasses quality, as well as differences between sex in regard to distribution of ...
Značaj ugljenih hidrata u biljnoj ćeliji / Тhe importance of carbohydrates in a plant cell
(Beograd : Srpsko veterinarsko društvo, 2019)
Биљна храна је веома заступљена у исхрани животиња, а угљени хидрати имају посебно
важну улогу у биљној ћелији. Биљна ћелија је основна градивна и функционална јединица биљака.
Представља малу савршену лабораторију у ...
Experimental evaluation of infection, dissemination, and transmission rates for two West Nile virus strains in European Aedes japonicus under a fluctuating temperature regime
(Springer Verlag, 2018)
West Nile virus (WNV) is continuously spreading in Eastern and Southern Europe. However, the extent of vector competence of Aedes japonicus (Theobald, 1901) is controversial. In this work, we elucidated the dynamics of ...
Kontrolne mere tokom manipulacije i procesa obrade mesa ribe u cilju prevencije zoonotskih parazitoza / Control measures of handling and processing raw fish meat in order to prevent fish borne parasitic zoonoses
(Banja Luka : PI Veterinary Institute Republic of Srpska „Dr. Vaso Butozan“, 2013)
Последњих година, као последица глобализације и промена културолошких
и кулинарских навика становништва, забележен је пораст броја људи инфи-
цираних паразитима услед конзумације сировог или недовољно температурно
обрађеног ...